Poetry & Food: Two Things The Mouth Loves

Join us for a weekend of cooking and eating food intermingled with writing, reading, and reciting poetry. We will focus on poetry that engages with food, while also exploring how food is laced with language, culture, and politics. We will be seeking the sensuousness and significance in both oral forms.

September 14, 15, 16, 2018
Fielder Farm, Huntington, Vermont

$500 = lunch, dinner, and workshops on Saturday and Sunday (commuter)
$850 = all meals, workshops, plus shared accommodations for 3 nights
$1000 = all meals, workshops, plus a private bedroom for 3 nights

Click here for more information and to register. For more questions, contact sundogpoetry@gmail.com